Mother’s Day is an important occasion that celebrates motherhood. People all around the world celebrate this occasion with great joy and enthusiasm. Along with celebration, everyone expresses love and honor to his/her mom with gifts. Hence, if you are missing your mom on Mother’s Day, you can make her feel your presence by sending gifts to India online. We are a popular online store through which you can send mothers day gift to India your mom. The store showcases a wonderful collection of Mother’s Day gifts to India such as stunning gift hampers, delicious chocolates, fresh flower arrangements, tasty cakes, and so on. These gifts will definitely bring a big smile to her face. Therefore, send these gifts and make the occasion joyful. However, if you are with your mom on Mother’s Day you can enjoy the day by preparing some special dishes. Here are some mouth-watering recipes that you can prepare for your mom on Mother’s Day.
Ingredients
Flour 1/4 Pound
Butter 3 Ounce
Baking powder 1 Teaspoon
Salt 1/4 Teaspoon
Tomatoes (peeled) 1/4 Pound,
Method
With the help of slieve mix together salt, flour and baking powder.
Boil the potatoes and mash them. Add flour mixture and melted butter to the boiled potatoes. Knead till the mixture turn smooth.
Roll it on the floured board and cut it in desired shapes.
Bake at 400° F, in oven.
When it cools down, serve it to your mom.
Ingredients
Olive Oil - 1 teaspoon
Carrot (diced)- 2 tablespoons,
Green Pepper(diced) - 2 tablespoon,
Oregano – a pinch
Paneer (crumbled) - 2 tablespoon,
Spinach (chopped) - 1/4 cup,
Garlic powder - 1/4 teaspoon
Black Pepper - 1/4 teaspoon
Cream Cheese - 1/4 cup
Mozzarella Cheese - 1/4 cup
Chili Flakes - to taste
Black Olives - for garnishing
Ready-to-use Puff pastry or frozen laccha parathas - 1 packet (400 grams)
Method
1. At first preheat the oven to 375 degree Fahrenheit.
2. In a small pan, pour some olive oil and heat it.
3. After that add diced green carrot, pepper and mix for just about 2 to 3 minutes.
4. Add chopped spinach, crumbled paneer, black pepper, oregano, salt and chili flakes, sauté for another few minute.
5. Now allow the mixture to cool down.
6. Once it gets cool down, fold in mozzarella cheese and cream cheese into the creamed mixture.
7. With a sharp cookie cutter, cut the frozen lacha paratha or puff pastry sheets into small rounds.
8. Use them to tart moulds or line cupcakes
9. You can even add a spoon of veggie-cheese mixture into the tart shells.
10. Sprinkle with some mozzarella cheese and garnish with black olives.
11. Bake in hot oven for 20 to 25 minutes.
The Eggless Mini Savory Tarts are ready
4 small size burger rolls
1 cucumber
2 tomatoes
100g butter
For Vegetable Cutlet:
100g chopped carrots,
100g chopped beans,
150g potatoes, peeled, boiled & mashed
1 lemon
1/2 teaspoon pepper powder
2 tablespoon all purpose flour
50g oil
Salt to taste
Method
Boil the chopped carrots and beans
Add these vegetables with boiled potatoes and mash them together. Add salt, pepper powder and lemon juice.
Mix well. Divide the mixture into four balls. Sprinkle flour to the balls and press the balls with your palms and make them round in shape of cutlet.
Fry the cutlets.
Cut the burger into two halves and put butter inside them. Place 2 tomato and cucumber slices inside the burger. Now place the cutlet and then again place cucumber and tomato slices inside the burgers.
Serve the burger with tomato sauce.
Therefore, you can prepare these dishes if you want to make your mom feel special.
